Smilar Issues: 24 Record Found
Horticultural Studies (HortiS)
Evaluation of nutrition status of tomato (Solanum lycopersicum) greenhouse growing in Manavgat district
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Determination of soil fertility status of highland greenhouse tomato production: A case Elmalı region
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Detection of genetic differences of isolates of Bacterial Speck (Pseudomonas syringae pv. tomato `Okabe` Y. D. & W) disease agent on tomato under protected cultivation using molecular methods in Western Mediterranean region
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Development of resistant tomato population with bacterial canker resistance genes from interspecific hybrids by the support of embryo rescue
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The effects of urban solid waste on yield quality and heavy metal pollution under greenhouse tomato cultivation
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A new tomato pest, Lasioptera sp. (Diptera: Cecidomyiidae) and its distribution in Mediterranean Region of Turkey
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Changes in fruit quality during storage of different brown tomato varieties grown in greenhouse soilless culture
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Change of some physical and chemical properties of tomato by hybridization
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Resistance to root-knot nematodes (Meloidogyne spp.) in tomato: Mi gene and occurrence of virulent populations
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The effects of humic acid on nutrient status yield and quality of tomato
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Antibacterial effects of some commmercial fixed and essential oils on causal agent of tomato bacterial cancer and wilt disease
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A research related with tomato, carotenoids and factors effecting them
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DETERMINATION OF RESISTANCE TO Fusarium oxysporum f. sp. lycopersici VIA MOLECULAR MARKERS IN TOMATO LINES
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INHERITANCE OF RESISTANCE TO Fusarium oxysporum f.sp. radicis-lycopersici CAUSED ROOT DISEASE IN TOMATO
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EFFECTS OF ORGANIC AND CHEMICAL FERTILIZER ON PLANT NUTRITIONAL STATUS AND SOIL FERTILITY OF TOMATOES GROWN UNDER GREENHOUSE CONDITION
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EFFECTS OF VERMICOMPOST AND FARMYARD MANURE APPLICATIONS ON SPINACH (Spinacia oleracea var. L.) GROWTH AND SOIL FERTILITY
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VIRUS-VECTOR INTERACTION AT DISEASE OF Tomato yellow leaf curl begomovirus-TYLCV
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THE EFFECTS OF POULTRY MANURE AND INORGANIC FERTILIZER ON YIELD, QUALITY AND LEAF COMPOSITION OF TOMATOES
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Effect of Irrigation Waters in Different Salinity Levels on Crop Yield and Energy Use in Greenhouse Tomato Production in Turkey: A Case Study in Kırklareli Province
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Application of γ-Aminobutyric Acid Treatment Differently Affects Physicochemical Characteristics of Tomato Fruits during Post-harvest Storage
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Determination of The Response of Wild and Cultivated Tomato Genotypes to Some Disease and Pests by Molecular Markers
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The Performance of Some Tomato Pure Lines under Cold Stress in the Vegetative and Generative Stage
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The Effects of Different Growing Media and Humic Acid Applications on the Growth of Tomato Plants
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Evaluation of the Relations between Yield and Yield Components of Tomato (Solanum lycopersicum L.) Hybrids by Correlation and Path Analysis
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