Smilar Issues: 33 Record Found
 
									        	
									        			Horticultural Studies (HortiS)									           	
			
									        	
									        		
									        								
									        								
									        								
									        									Evaluation of nutrition status of tomato (Solanum lycopersicum) greenhouse growing in Manavgat district														        			
									        								
														        			
														        			
														        			
														        																		        				
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									        									Determination of some physicochemical properties in fruits of some avocado (Persea americana Mill.) cultivars during the harvesting periods														        			
									        								
														        			
														        			
														        			
														        																		        				
														        					 Abstract														        				
														        																		        				
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									        									The effects of inter-row spacings on yield, yield components and oil ratio of winter canola (Brassica napus L.)														        			
									        								
														        			
														        			
														        			
														        																		        				
														        					 Abstract														        				
														        																		        				
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									        									Determination of polycyclic aromatic hydrocarbons in butter and vegetable oils available in Turkish markets														        			
									        								
														        			
														        			
														        			
														        																		        				
														        					 Abstract														        				
														        																		        				
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									        									Estimation of soil temperatures by using artificial neural networks for the provinces of Middle Black Sea Region														        			
									        								
														        			
														        			
														        			
														        																		        				
														        					 Abstract														        				
														        																		        				
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									        									Effects of some applications on modified atmosphere storage of Bacon avocado variety														        			
									        								
														        			
														        			
														        			
														        																		        				
														        					 Abstract														        				
														        																		        				
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									        									Determination of some quality characteristics of peanut (Arachis hypogaea L.) using Near-Infrared Reflectance Spectroscopy (NIRS)														        			
									        								
														        			
														        			
														        			
														        																		        				
														        					 Abstract														        				
														        																		        				
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									        									Determination of soil fertility status of highland greenhouse tomato production: A case Elmalı region														        			
									        								
														        			
														        			
														        			
														        																		        				
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									        									Fatty acid and sterol composition of fenugreek seed (Trigonella foenum-graecum L.)														        			
									        								
														        			
														        			
														        			
														        																		        				
														        					 Abstract														        				
														        																		        				
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									        									Determination of some physical and chemical changes in fruits of Hass avocado cultivar during harvesting time														        			
									        								
														        			
														        			
														        			
														        																		        				
														        					 Abstract														        				
														        																		        				
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									        									Energy balance of the lavender oil production														        			
									        								
														        			
														        			
														        			
														        																		        				
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									        									Studies on the yield and quality characteristics of Myrtle (Myrtus communis L.) grown in two different ecologies														        			
									        								
														        			
														        			
														        			
														        																		        				
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									        									Drought analysis of Antalya province by standardized precipitation index (SPI)														        			
									        								
														        			
														        			
														        			
														        																		        				
														        					 Abstract														        				
														        																		        				
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									        									Determination of some physical and chemical changes of fruits of Edranol, Ettinger and Wurtz avocado varieties during harvest periods														        			
									        								
														        			
														        			
														        			
														        																		        				
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									        									Water-yield relations and economic evaluation of quinoa irrigated with drainage water in the Çukurova Region														        			
									        								
														        			
														        			
														        			
														        																		        				
														        					 Abstract														        				
														        																		        				
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									        									Bitter orange (Citrus aurantium L.) peel essential oil compositions obtained with different methods														        			
									        								
														        			
														        			
														        			
														        																		        				
														        					 Abstract														        				
														        																		        				
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									        									Some physical and chemical properties of bitter melon (Momordica charantia L.) seed and fatty acid composition of seed oil														        			
									        								
														        			
														        			
														        			
														        																		        				
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									        									Antibacterial effects of some commmercial fixed and essential oils on causal agent of tomato bacterial cancer and wilt disease														        			
									        								
														        			
														        			
														        			
														        																		        				
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									        									Anatomical and histological researches on rootstock and scion compatibility in early period after grafting in avocado														        			
									        								
														        			
														        			
														        			
														        																		        				
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									        									EFFECTS OF ORGANIC AND CHEMICAL FERTILIZER ON PLANT NUTRITIONAL STATUS AND SOIL FERTILITY OF TOMATOES GROWN UNDER GREENHOUSE CONDITION														        			
									        								
														        			
														        			
														        			
														        																		        				
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									        									EFFECTS OF VERMICOMPOST AND FARMYARD MANURE APPLICATIONS ON SPINACH (Spinacia oleracea var. L.) GROWTH AND SOIL FERTILITY														        			
									        								
														        			
														        			
														        			
														        																		        				
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									        									THE EFFECT OF DIFFERENT PLANT DENSITIES AND NITROGEN DOSES ON YIELD COMPONENTS OF LEMON BALM (Melissa officinalis L.)														        			
									        								
														        			
														        			
														        			
														        																		        				
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									        									EFFECT OF LOW AND HIGH TEMPERATURE ON AVOCADO GROWING														        			
									        								
														        			
														        			
														        			
														        																		        				
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									        									Plant Essential Oils and Their Pest Control Potential														        			
									        								
														        			
														        			
														        			
														        																		        				
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									        									IMPORTANCE OF AVOCADO CULTIVATION, CRUISING AND PROPOSED SOME VARIETIES IN TURKEY														        			
									        								
														        			
														        			
														        			
														        																		        				
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									        									THE PROPERTIES OF POMEGRANATE SEED AND FATTY ACID COMPOSITION OF ITS SEED OIL														        			
									        								
														        			
														        			
														        			
														        																		        				
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									        									A NEW APPROACH TO STUDY SOIL GREDATION USED FOR LAND CONSOLIDATION														        			
									        								
														        			
														        			
														        			
														        																		        				
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									        									Determination of The Harvesting Time of Hass Cultivar in Antalya Conditions														        			
									        								
														        			
														        			
														        			
														        																		        				
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									        									Determination of Pests and Beneficial Species in Avocado Orchards in Antalya Province														        			
									        								
														        			
														        			
														        			
														        																		        				
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									        									Vacuum Versus Open Air Storage for Pepper (Capsicum annuum L.) Seed Longevity with Low Temperature and Seed Moisture Content Over 48 Months														        			
									        								
														        			
														        			
														        			
														        																		        				
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									        									Determination of Oil Content and Fatty Acid Composition of Twenty-Six Pecan Cultivars Grown in Türkiye														        			
									        								
														        			
														        			
														        			
														        																		        				
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									        									The Effect of Hydrodistillation Times and Cold Pressing on Yield and Composition of Sweet Orange (Citrus sinensis) Peel Essential Oil														        			
									        								
														        			
														        			
														        			
														        																		        				
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									        									Determination of Phenolic, Flavonoid Content and Antioxidant Activity of Oil Rose Products														        			
									        								
														        			
														        			
														        			
														        																		        				
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